A tasting menu at the Cosmopolitan restaurant showcases executive chef Yip “Sam” Cheung’s expansive view of Chinese food.
Original article: https://www.reviewjournal.com/entertainment/food/innovation-chinese-tradition-mingle-at-red-plate-2589756/
A tasting menu at the Cosmopolitan restaurant showcases executive chef Yip “Sam” Cheung’s expansive view of Chinese food.
Original article: https://www.reviewjournal.com/entertainment/food/innovation-chinese-tradition-mingle-at-red-plate-2589756/